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Kovats - geranyl linalool

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(E,E)-3,7,11,15-Tetramethyl-1,6,10,14-hexadecatetraene-3-ol Formula: C20H34O CAS#: 1113-21-9 MW: 290.48 Odour Characteristic: Mild, Floral, Rose, Balsamic [MS]  [Behavioural function]  [Occurrence in plant]  [Chemdraw]	Dots surface:
Kovats   Column Type   Author   Journal   Year   Page   2444    Carbowax 20M¦Hewlett-Packard, Palo Alto, CA, USA¦    Toda H    J. Agric. Food Chem.    1983    31:554 Reference(s) Toda, H., Mihara, S., Umano, K., and Shibamoto, T. 1983. Photochemical studies on jasmin oil. J. Agric. Food Chem. 31:554-558.